COOKIE CRUSH

Made by George DeLallo Co., Inc.

This label was last updated July 6, 2018. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

None of our tracked additives detected

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

ENRICHED BLEACHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN AND FOLIC ACID), CONFECTIONERY COATING (SUGAR, RSPO PALM KERNEL OIL, COCOA [ALKALI], WHEY [MILK], SOY LECITHIN [EMULSIFIER], VANILLA), VEGETABLE SHORTENING (MODIFIED PALM OIL), SUGAR, ALMONDS, WATER, MACAROON PASTE (APRICOT KERNELS, SUGAR, ALMONDS, POTASSIUM SORBATE [PRESERVATIVE]), CORN SUGAR, ARTIFICIAL AND NATURAL FLAVORS, SOY LECITHIN, SALT, SODIUM BICARBONATE.

UPC

012265407494