COOKIE CRUSH GOURMET BAKERY

Made by George DeLallo Co., Inc.

This label was last updated November 19, 2020. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

CONFECTIONERY COATING (SUGAR, RSPO PALM KERNEL OIL, COCOA [ALKALI], WHEY [MILK], SOY LECITHIN [EMULSIFIER], VANILLA), BROWN SUGAR, BLEACHED WHEAT FLOUR, ALMONDS, VEGETABLE SHORTENING (SOYBEAN OIL, PALM OIL, SOY LECITHIN), WATER, CORN SYRUP, COCONUT (SODIUM METABISULFITE), ARTIFICIAL AND NATURAL FLAVOR (MILK), SALT, SODIUM BICARBONATE.

UPC
012265007410
Category
Cookies & Biscuits
Package size
6 oz/170 g
Label last updated
November 19, 2020

Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2112635. Methodology