CORKY'S

Made by Corky's Food Manufacturing, LP

This label was last updated April 26, 2020. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

WATER, TOMATO PASTE, HIGH FRUCTOSE CORN SYRUP, MOLASSES, DISTILLED VINEGAR, BROWN SUGAR, HOT SAUCE(AGED RED CAYENNE PEPPER, VINEGAR, SALT, XANTHAN GUM), SALT, DEHYDRATED ONION, DEXTROSE, DEHYDRATED GARLIC, SPICE AND SPICE EXTRACTIVES, WORCESTERSHIRE SAUCE (VINEGAR, MOLASSES, CORN SYRUP, WATER, SALT, CARAMEL COLOR, GARLIC POWDER, SUGAR, SPICES, TAMARIND, NATURAL FLAVOR), SOYBEAN OIL, NATURAL SMOKE FLAVOR, XANTHAN GUM, SODIUM BENZOATE(PRESERVATIVE), PAPRIKA.

UPC
035669122336
Category
Ketchup, Mustard, BBQ & Cheese Sauce
Package size
18 oz/510 g
Label last updated
April 26, 2020

Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2131885. Methodology