CORNET BAY

Made by Cornet Bay Co.

This label was last updated April 10, 2018. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

WATER, HONEY, DISTILLED VINEGAR, DIJON MUSTARD (DISTILLED VINEGAR, NO.1 GRADE MUSTARD SEED, SALT, WATER, WHITE WINE, SPICES), KETCHUP (TOMATO PASTE, HIGH FRUCTOSE CORN SYRUP, DISTILLED VINEGAR, CORN SYRUP, SALT, ONION AND GARLIC POWDERS, NATURAL FLAVOR), CANE SUGAR, WORCESTERSHIRE SAUCE (DISTILLED VINEGAR, MOLASSES, CORN SYRUP, WATER, SALT, CARAMEL COLOR, SPICES, ANCHOVIES, NATURAL FLAVOR, TAMARIND), SEASONED SALT (SALT, SUGAR, SPICES INCLUDING PAPRIKA AND TURMERIC, ONION, CORNSTARCH, GARLIC, TRICALCIUM PHOSPHATE [TO PREVENT CAKING] AND NATURAL FLAVOR), SALT, GARLIC POWDER, ONIONS, XANTHAN GUM, NATURAL BUTTERMILK FLAVOR, CARAMEL COLOR, CHILI POWDER, LEMON JUICE CONCENTRATE.

UPC
638590529092
Category
Seasoning Mixes, Salts, Marinades & Tenderizers
Package size
12 fl oz/354 mL
Label last updated
April 10, 2018

Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 1945872. Methodology