COUNTRY BAKER

Made by Specialty Bakers, LLC

This label was last updated May 18, 2018. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Contains High Fructose Corn Syrup

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

WATER, UNBLEACHED WHEAT FLOUR, CRUSHED PINEAPPLE, HIGH FRUCTOSE CORN SYRUP, VEGETABLE OILS (PALM AND SOYBEAN), FOOD STARCH-MODIFIED, MODIFIED TAPIOCA STARCH, CONTAINS LESS THAN 2% OF EACH OF THE FOLLOWING: ARABIC GUM, ASCORBIC ACID, CITRIC ACID, EGG YOLK, LOCUST BEAN GUM, NATURAL AND ARTIFICIAL FLAVORS (PROPYLENE GLYCOL), PECTIN, POTASSIUM SORBATE (PRESERVATIVES), SALT, SOY LECITHIN, SUGAR, WHOLE EGGS.

UPC

077317400052