COUNTRY KITCHEN

Made by Lepage Bakeries, Inc.

This label was last updated November 11, 2020. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Contains Seed Oils

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

WHEAT FLOUR (ENRICHED WITH BARLEY MALT, NIACIN, IRON, THIAMINE, MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, RAISINS, SUGAR, SOYBEAN OIL, YEAST, CINNAMON, CONTAINS 2% OR LESS OF THE FOLLOWING: WHEAT GLUTEN, CARAMEL COLOR, WHEAT STARCH, GUAR GUM, XANTHAN GUM, DEXTROSE, CORN STARCH, DOUGH CONDITIONERS (MONODIGLYCERIDES, DATEM), SALT, MALT, CALCIUM PROPIONATE (TO RETARD SPOILAGE), CALCIUM PEROXIDE, CALCIUM SULFATE, TRICALCIUM PHOSPHATE, CORN FLOUR, SPICE, FLAVOR.

UPC

073402108001