COUNTRY TREATS

Made by Maplehurst Bakeries, LLC

This label was last updated April 26, 2020. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

SUGAR, ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, PUMPKIN, PALM OIL, SOYBEAN OIL, NONFAT MILK, EGG YOLK, GLYCERIN, MALTODEXTRIN, LEAVENING (BAKING SODA, SODIUM ACID PYROPHOSPHATE, SODIUM ALUMINUM PHOSPHATE, MONOCALCIUM PHOSPHATE, ALUMINUM SULFATE), SOY FLOUR, CORN SYRUP SOLIDS, SALT, DEXTROSE, CALCIUM CARBONATE, WHEAT STARCH, POTASSIUM SORBATE (PRESERVATIVE), SPICE FLAVOR BLEND (SPICES, NATURAL FLAVOR), MONO-AND DIGLYCERIDES, SOY LECITHIN, XANTHAN GUM, POLYSORBATE 60, AGAR-AGAR, GUAR GUM, CELLULOSE GUM, DEFATTED WHEAT GERM, NUTMEG OIL, SORBITAN MONOSTEARATE, NATURAL AND ARTIFICIAL FLAVOR, BETA CAROTENE (COLOR).

UPC
020569113461
Category
Cakes, Cupcakes, Snack Cakes
Package size
-
Label last updated
April 26, 2020

Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2145777. Methodology