CREMINELLI FINE MEATS

Made by Creminelli Fine Meats

This label was last updated November 10, 2021. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

SOPRESSATA UNCURED+ SALAMI INGREDIENTS PORK, SEA SALT, NATURAL FLAVORS (CELERY POWDER), ORGANIC SPICES, SUGARS, WINE, ORGANIC GARLIC, LACTIC ACID STARTER CULTURES MONTEREY JACK CHEESE INGREDIENTS PASTEURIZED MILK, SALT, ENZYMES CRACKER INGREDIENTS ENRICHED UNBLEACHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID, MALTED BARLEY), BUTTERMILK (CULTURED LOW FAT MILK, SODIUM CITRATE, SALT, VITAMIN A PALMITATE, VITAMIN D3), CANOLA OIL, CANE SUGAR, OLIVE OIL, SEA SALT, TOPPING SALT, BAKING SODA.

UPC
850732006753
Category
Lunch Snacks & Combinations
Package size
2 oz
Label last updated
November 10, 2021

Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2214041. Methodology