CRUNCH PAK
Made by Crunch Pak Holding Company, LLC
Flagged ingredients
Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.
Ingredients (as filed)
APPLES, CALCIUM ASCORBATE (TO MAINTAIN FRESHNESS AND COLOR), MICKEYS CHEDDAR CRACKERS: ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUNFLOWER AND/OR HIGH OLEIC CANOLA OIL (CONTAINS ROSEMARY EXTRACT AND ASCORBIC ACID FOR FRESHNESS), CHEDDAR CHEESE (MILK, CHEESE CULTURES, SALT, CALCIUM CHLORIDE, ENZYMES), SUGAR, AUTOLYZED YEAST, MALTED BARLEY EXTRACT, SALT, AMMONIUM BICARBONATE, ANNATTO EXTRACT (COLOR), BAKING SODA, MONOCALCIUM PHOSPHATE, MONOSODIUM GLUTAMATE, SPICE, NATURAL FLAVOR, DISODIUM PHOSPHATE, LACTIC ACID, CITRIC ACID, SODIUM METABISULFITE, ENZYMES. CHEDDAR CHEESE: PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES, ANNATTO (VEGETABLE COLOR), POTATO STARCH AND POWDERED CELLULOSE (TO PREVENT CAKING), NATAMYCIN (A NATURAL MOLD INHIBITOR).
Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2608301. Methodology