CRYSTAL FARMS

Made by Milton G. Waldbaum Company

This label was last updated September 8, 2017. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

MONTEREY JACK CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), SEASONING BLEND (MODIFIED CORNSTARCH, SALT, SEASONING [[DISTILLED VINEGAR, AGED CAYENNE PEPPERS, SALT, WATER, CANOLA OIL, PAPRIKA, XANTHAN GUM, NATURAL FLAVOR, GARLIC POWDER], MALTODEXTRIN, ROSEMARY EXTRACT [PRESERVATIVE]], SODIUM DIACETATE, GARLIC POWDER, SUGAR,MALTODEXTRIN, CONTAINS 2% OR LESS OF: PAPRIKA EXTRACT, NATURAL & ARTIFICIAL FLAVOR, TRICALCIUM PHOSPHATE, ACETIC ACID, SILICON DIOXIDE, DISODIUM INOSINATE & DISODIUM GUANYLATE), POTATO STARCH AND CELLULOSE POWDER TO PREVENT CAKING, NATAMYCIN (MOLD INHIBITOR).

UPC
075925307176
Category
Cheese
Package size
1.5 oz/42 g
Label last updated
September 8, 2017

Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2071051. Methodology