CUB
Made by At Last! Gourmet Foods Inc.
Flagged ingredients
Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.
Ingredients (as filed)
WATER, BROCCOLI FLORETS, NATURAL WHITE CHEDDAR CHEESE CURDS (PASTEURIZED MILK CHEESE CULTURES, SALT, ENZYMES, NATAMYCIN (NATURAL PRESERVATIVE), AMERICAN CHEESE (MILK, WATER, DAIRY PRODUCT SOLIDS, SODIUM CITRATE, MODIFIED FOOD STARCH, CONTAINS 2% OR LESS OF CHEESE CULTURE, CITRIC ACID, COLOR ADDED, CREAM, ENZYMES. MILKFAT, SALT, SORBIC ACID (PRESERVATIVE), SOY LECITHIN). ONIONS, MODIFIED FOOD STARCH, BUTTER (PASTEURIZED CREAM, SALT), POTATO FLOUR (POTATOES), CHICKEN BASE COOKED CHICKEN MEAT (CHICKEN MEAT, CHICKEN FAT). SALT, SUGAR. NATURAL FLAVOR. CHICKEN BROTH, STARCH, PALM OIL, CORN SYRUP SOLIDS, MODIFIED COM STARCH, ONION POWDER, SOYBEAN OIL, NATURAL FLAVOR CONTAINS TORULA YEAST), CITRIC ACID, TURMERIC). WHITE PEPPER, NUTMEG. BAY LEAVES.
Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2418246. Methodology