CUB

Made by Jerry's Enterprises Inc.

This label was last updated May 30, 2023. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

WATER, WHEAT FLOUR, (MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE,RIBOFLAVIN,FOLIC ACID), GRANULATED SUGAR, CORN MEAL, WHOLE EGGS, SOYBEAN OIL., CORN SYRUP., MILK., BAKING POWDER (SODIUM BICARBONATE,CORN STARCH, SODIUM ALUMINUM SULFATE, CALCIUM SULFATE,MONOCALCIUM PHOSPHATE.), SALT, DEXTROSE,CORN STARCH, LESS THAN 0.1% TUMRIC, LESS THAN 0.1% APO CAROTENAL, ALCOHOL, NATURAL MIXED TOCOPHEROLS, A NATURAL SOURCE OF VITAMIN E USED TO PROTECT FRESHNESS., ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), ENZYMES (CONTAINS WHEAT).

UPC
0029341001989
Category
Croissants, Sweet Rolls, Muffins & Other Pastries
Package size
16.00 oz/1.0000 lbs
Label last updated
May 30, 2023

Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2595392. Methodology