CULINARY TOURS

Made by Kingston Marketing Co

This label was last updated January 9, 2020. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

WATER, CREAM (CREAM, MILK, CARRAGEENAN, MONO-AND DIGLYCERIDES, CARBOXYMETHYL CELLULOSE, POLYSORBATE 80), TOMATO PASTE, SUGAR, BUTTER, ONIONS, CHICKEN PASTE (CHICKEN MEAT, WATER, SALT, POTATO FLOUR, NATURAL FLAVOR (CONTAINS ONION), DEHYDRATED CHICKEN BROTH, CARROT POWDER, SPICES, TURMERIC), SALT, MODIFIED CORN STARCH, SEASONING (SPICES, DEHYDRATED GARLIC, SALT, DEHYDRATED ONION, DEHYDRATED BEET, PAPAIN) LEMON JUICE CONCENTRATE, GINGER, GARLIC, SPICES, CANOLA OIL, CILANTRO, COCHINEAL & CARAMEL (FOR COLOR), SODIUM BENZOATE (PRESERVATIVE), SPICE EXTRACTS, CITRIC ACID, PAPRIKA EXTRACT, DISODIUM EDTA (TO PROTECT FLAVOR).

UPC
011225191374
Category
Oriental, Mexican & Ethnic Sauces
Package size
399 mL
Label last updated
January 9, 2020

Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2244180. Methodology