CUMBERLAND FARMS

Made by Cumberland Farms Dairy Inc

This label was last updated April 8, 2020. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

CREAM CHEESE (PASTEURIZED CULTURED MILK AND CREAM, SALT, STABILIZERS (XANTHAN AND/OR CAROB BEAN, AND/OR GUAR GUMS)), CANE SUGAR, PUMPKIN, FLOUR (UNBLEACHED WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), EGGS, EVAPORATED MILK (MILK, DIPOTASSIUM PHOSPHATE, CARRAGEENAN, VITAMIN D), BROWN SUGAR, SOUR CREAM (CREAM, MILK, ENZYMES), BUTTER (CREAM, SALT), PECANS, GRAHAM FLOUR, PALM FRUIT OIL, HONEY, SALT, CINNAMON, BAKING SODA, NATURAL FLAVOR, GINGER, CLOVES, GROUND NUTMEG, VANILLA EXTRACT

UPC
042704038293
Category
Cakes, Cupcakes, Snack Cakes
Package size
3.5 oz/99 g
Label last updated
April 8, 2020

Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2470723. Methodology