CUMBERLAND FARMS

Made by Chuckanut Bay Foods, LLC

This label was last updated November 1, 2018. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

None of our tracked additives detected

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

CREAM CHEESE (PASTEURIZED CULTURED MILK AND CREAM, SALT, STABILIZERS (XANTHAN AND/OR CAROB BEAN AND/OR GUAR GUMS)), CANE SUGAR, FLOUR (UNBLEACHED WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), EGGS, SOUR CREAM (CREAM, MILK, ENZYMES), COFFEE, BUTTER (CREAM, SALT), GRAHAM FLOUR, PALM FRUIT OIL, BROWN SUGAR, COFFEE GROUNDS, HONEY, SEA SALT, BAKING SODA, NATURAL FLAVOR

UPC
603812036238
Category
Cakes, Cupcakes, Snack Cakes
Package size
4 oz/113 g
Label last updated
November 1, 2018

Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2475306. Methodology