CURLYTOP BAKER
Made by CurlyTop Baker LLC
Flagged ingredients
Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.
Ingredients (as filed)
FLOUR (BLEACHED WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SEMI-SWEET CHOCOLATE (SUGAR, CHOCOLATE, COCOA BUTTER, MILK FAT, SOY LECHITHIN, VANILLIN, ARTIFICIAL FLAVOR, MILK), BROWN SUGAR, EGGS, BUTTER (CREAM, NATURAL FLAVOR), SNACKS, POTATO CHIPS, LIGHTLY SALTED, VANILLA PUDDING (SUGAR, MODIFIED FOOD STARCH, CONTAINS LESS THAN 2% OF NATURAL AND ARTIFICIAL FLAVOR, SALT, DISODIUM PHOSPHATE AND TETRASODIUM PYROPHOSPHATE (FOR THICKENING), MONO- AND DIGLYCERIDES (PREVENT FOAMING), YELLOW 5, YELLOW 6, ARTIFICIAL, BHA (PRESERVATIVE)), SUGAR, BAKING SODA, VANILLA EXTRACT (WATER, ALCOHOL (35%), SUGAR, VANILLA BEAN EXTRACTIVES), SALT
Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2298656. Methodology