D KITCHEN
Made by Dierberg's Markets, Inc.
Flagged ingredients
None of our tracked additives detectedChecked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.
Ingredients (as filed)
BREAD (FLOUR (WHEAT FLOUR. MALTED BARLEY FLOUR), WATER LESS THAN 2% OF: SEA SALT, YEAST), PIZZA CHEESE (CHEDDAR CHEESE, PROVOLONE CHEESE, SWISS CHEESE [MILK, CHEESE CULTURES, SALT, ENZYMES], WATER, MUENSTER CHEESE CREAM, SODIUM PHOSPHATE, SALT, SMOKE FLAVOR.), CHEDDAR CHEESE (PASTEURIZED MILK CHEESE CULTURE, SALT, ENZYMES, ANNATTO [COLOR], ANTI CAKING AGENT [POTATO STARCH, CORN STARCH, POWDERED CELLULOSE], NATAMYCIN [A NATURAL MOLD INHIBITOR]), GARLIC BUTTER (BUTTER [CREAM, SALT], GARLIC, SALT, PARMESAN CHEESE [PASTEURIZED PART SKIMMED COW'S MILK CHEESE CULTURES, SALT, KOSHER ENZYMES], BASIL, SPICES, GARLIC POWDER).
Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2548341. Methodology