D-PLUS
Made by Wismettac Asian Foods, Inc.
Flagged ingredients
Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.
Ingredients (as filed)
WHEAT FLOUR,MAPLE FLOUR PASTE (WATER, SUGAR GROUP[SUGAR,CORN SYRUP], VEGETABLE OIL [PALM OIL, RAPESEED OIL],CORN STARCH,MAPLE SYRUP, SKIM MILK POWDER,MILK PROTEIN,WHEAT FLOUR,EGG WHITE POWDER,EGG YOLK POWDER,AGAR,SALT,ALCOHOL, ARTIFICIAL FLAVOR, GELLAN GUM,CAROB BEAN GUM,CARAMEL [COLORING]), WATER,SUGAR,SHORTENING (PALM OIL), EGG, WHEY POWDER,MARGARINE (VEGETABLE OIL]PALM OIL, RAPESEED OIL,SOYBEAN OIL], WATER,ARTIFICIAL FLAVOR), HIGH FRUCTOSE CORN SYRUP,YEAST (RICE,WHEAT,CORN,APPLE, POTATO,ACEROLA,YEAST,LACTIC ACID),SALT.
Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2115296. Methodology