DAIYA

Made by Promotional Alliance International, Inc

This label was last updated July 28, 2020. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

FILLING (FILTERED WATER, CANE SUGAR, CREAMED COCONUT, COCONUT OIL, TAPIOCA STARCH, EXPELLER PRESSED: CANOLA AND/OR SAFFLOWER OIL, COCOA POWDER (PROCESSED WITH ALKALI), POTATO STARCH, VANILLA EXTRACT, PEA PROTEIN, SEA SALT, CAROB POWDER, XANTHAN GUM, SODIUM ALGINATE, LACTIC ACID (VEGAN), TRICALCIUM PHOSPHATE, VEGAN NATURAL FLAVORS, CULTURED SUGAR, VEGAN ENZYME), GLUTEN-FREE CRUST (TAPIOCA STARCH, CANE SUGAR, COCONUT OIL, BROWN RICE FLOUR, WATER, WHITE WHOLE GRAIN SORGHUM FLOUR, POTATO STARCH, COCOA POWDER (PROCESSED WITH ALKALI), EXPELLER PRESSED: CANOLA AND/OR SAFFLOWER OIL, MILLED FLAX SEED, VANILLA EXTRACT, PSYLLIUM, XANTHAN GUM, SEA SALT, SUNFLOWER LECITHIN, CARAMEL COLOR, LEAVENING (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, MONOCALCIUM PHOSPHATE)).

UPC
871459001388
Category
Other Frozen Desserts
Package size
14.1 oz/400 g
Label last updated
July 28, 2020

Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2669568. Methodology