DAMASCUS BAKERIES

Made by Damascus Bakery Inc

This label was last updated November 19, 2020. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

WATER, WHOLE WHEAT FLOUR, OAT FIBER, WHEAT GLUTEN, CORN STARCH, GROUND CHIA, SOY PROTEIN ISOLATE, CONTAINS LESS THAN 2% OF: GOLDEN WHOLE FLAXSEED, SPINACH, SUNFLOWER SEED, MILLET, BARLEY FLAKES, CELERY, CARROTS, RED BELL PEPPERS, ONION, RYE FLOUR, GREEN BELL PEPPERS, SUN DRIED TOMATO, GARLIC, OREGANO, BASIL, PARSLEY, PAPRIKA, MINT, SPICES, SESAME SEED FLOUR, DEFATTED SOY FLOUR, CANOLA OIL, SOYBEAN OIL, MONOGLYCERIDES, YEAST, SEA SALT, CULTURED WHEAT STARCH, MALT, RAW SUGAR, FUMARIC ACID, ENZYMES.

UPC
071628476997
Category
Breads & Buns
Package size
10.4 oz/295 g
Label last updated
November 19, 2020

Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2016568. Methodology