DE'LEIGHT

Made by Connecticut Pie Inc.

This label was last updated September 6, 2022. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Contains Seed Oils

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

SUGAR, ENRICHED FLOUR (WHEAT FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), PALM OIL, WATER, ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), APPLE CIDER (APPLES, MALIC ACID), SOYBEAN OIL, DEFATTED SOY FLOUR, CONTAINS LESS THAN 2% OF BAKING SODA (SODIUM BICARBONATE), CINNAMON, CITRIC ACID, DEXTROSE, DRIED WHOLE EGGS, ENZYMES, GLYCERIN, MONO-AND DIGLYCERIDES, MONOCALCIUM PHOSPHATE, NATURAL FLAVOR, NUTMEG, POTASSIUM SORBATE (PRESERVATIVE), SALT, SODIUM ACID PYROPHOSPHATE, SODIUM PROPIONATE (PRESERVATIVE), SODIUM STEAROYL LACTYLATE, SOUR CREAM POWDER (CREAM, CULTURES, LACTIC ACID, CULTURED NONFAT MILK SOLIDS, CITRIC ACID), SOY LECITHIN, WHEAT STARCH, XANTHAN GUM.

UPC

617187123493