DEAN'S

Made by Ventura Foods, L.L.C.

This label was last updated July 16, 2020. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

INGREDIENTS: SKIM MILK, WHEY, PALM OIL, WATER, CHEDDAR CHEESE (PASTEURIZED MILK, SALT, CULTURES. ENZYMES), CONTAINS LESS THAN 2% OF SALT, BACON (CURED WITH WATER, SALT, SUGAR, SMOKE FLAVOR, SODIUM PHOSPHATES, SODIUM ERYTHORBATE, AND SODIUM NITRITE, LACTIC ACID, FOOD STARCH-MODIFIED, GELATIN, NATURAL FLAVORS (INCLUDES AUTOLYZED YEAST EXTRACT), SUGAR, CREAM, CITRIC ACID, ONION*, GARLIC*, SODIUM HEXAMETOPHOSPHATE, LOCUST BEAN GUM, SOY LECITHIN, POTASSIUM SORBATE (TO PRESERVE FRESHNESS), DISTILLED VINEGAR, MONOSODIUM GLUTAMATE, DEXTROSE, YELLOW 5 & 6, GUAR GUM, CARRAGEENAN.

UPC
026700163128
Category
Cheese
Package size
16 oz/1 lbs/454 g
Label last updated
July 16, 2020

Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2399672. Methodology