DEEP
Made by Deep Foods Inc.
Flagged ingredients
Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.
Ingredients (as filed)
CHICKEN, UNBLEACHED ENRICHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, EXPELLER-PRESSED CANOLA OIL, ONIONS, TOMATOES (TOMATOES, TOMATO JUICE, SALT), YOGURT (GRADE A PASTEURIZED CULTURED WHOLE MILK & SKIM MILK, MILK PROTEIN CONCENTRATE, ACTIVE YOGURT AND PROBIOTIC CULTURES), CREAM, PALM OIL*, SPICES, BELL PEPPERS, GARLIC, SALT, CASHEWS, TOMATO PASTE (TOMATO PASTE, SALT), CILANTRO, CITRUS FIBER, POTATO STARCH, SYRUP BLEND (RICE SYRUP, GRAPE JUICE), LEMON JUICE, CITRIC ACID (FOR FLAVOR), PAPRIKA OLEORESIN, BUTTER, VINEGAR, FENUGREEK LEAVES, SUGAR, GREEN CHILLIES, GHEE (CLARIFIED BUTTER), TURMERIC.
Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2156357. Methodology