DEEP INDIAN KITCHEN

Made by Deep Foods Inc.

This label was last updated May 23, 2023. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Contains Seed Oils

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

BUTTER CHICKEN: WHITE MEAT CHICKEN, TOMATOES (TOMATOES, TOMATO JUICE, SALT), WATER, ONIONS, CREAM, YOGURT (GRADE A CULTURED PASTEURIZED WHOLE MILK & SKIM MILK, MILK PROTEIN CONCENTRATE, ACTIVE YOGURT & PROBIOTIC CULTURES), BUTTER, EXPELLER-PRESSED CANOLA OIL, GARLIC, SUGAR, SPICES, LEMON JUICE (WATER, CONCENTRATED LEMON JUICE), SALT, POTATO STARCH, SYRUP BLEND (RICE SYRUP, GRAPE JUICE), CASHEWS, TAPIOCA STARCH, CILANTRO, PAPRIKA OLEORESIN, FENUGREEK LEAVES, NATURAL FLAVOR (YEAST EXTRACT, NATURAL FLAVOR), TOMATO POWDER, VINEGAR, MANGO POWDER, RICE: WATER, BASMATI RICE, EXPELLER-PRESSED CANOLA OIL, SALT, CUMIN SEEDS

UPC

0011433135702