DELUXE ITALIAN BAKERY
Made by Deluxe Italian Bakery Inc
This label was last updated July 14, 2017. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.
Flagged ingredients
Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.
Ingredients (as filed)
FLOUR, WATER, YEAST, SALT, DEXTROSE, WHEY, VEGETABLE SHORTENING (PARTIALLY HYDROGENATED SOYBEAN, COTTONSEED, AND/OR CANOLA OILS), DIACETYL TARTARIC ACID ESTERS OF MONO- DIGLYCERIDES (DATEM), CORN FLOUR, MONOCALCIUM PHOSPHATE, POTASSIUM BROMATE, L CYSTEINE, ASCORBIC ACID, ENZYME, AZODICARBONAMIDE (ADA).
UPC
077827005518
Category
Breads & Buns
Package size
10 oz
Label last updated
July 14, 2017
Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2439995. Methodology