DEWEY'S BAKERY

Made by Dewey's Bakery, Inc.

This label was last updated April 27, 2021. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

None of our tracked additives detected

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

GLUTEN FREE FLOUR (BROWN RICE FLOUR, RICE STARCH, POTATO STARCH, XANTHAN GUM, AND LOCUST BEAN GUM), CANE SUGAR, NON-HYDROGENATED PALM OIL, CARAMEL SAUCE [CREAM, CANE SUGAR, TAPIOCA SYRUP, BUTTER (CREAM AND SALT), VANILLA, AND SALT], LIGHT BROWN SUGAR (CANE SUGAR AND CANE SYRUP), EGGS, WATER, SEA SALT, CARAMEL FLAVOR, BAKING SODA, NONFAT MILK, VANILLA EXTRACT, AND BUTTER FLAVOR.

UPC

763027703049