DI RIENZO

Made by Dirienzo Bros. Bakery, Inc.

This label was last updated August 15, 2018. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

BLEACHED FLOUR (BROMATED WHEAT FLOUR, MALTED BARLEY FLOUR, FLOUR, NIACIN, IRON, POTASSIUM BROMATE, THIAMINE, RIBOFLAVIN, FOLIC ACID), WATER, BASE [SALT, VEGETABLE OIL, SHORTENING(PARTIALLY HYDROGENATED SOYBEAN, COTTONSEED AND/OR CANOLA OIL), DEXTROSE, SUGAR, SOY FLOUR, CORNSTARCH, DOUGH CONDITIONERS (VEGETABLE MONO AND DIGLYCERIDES, ASCORBIC ACID, LCYSREINE, FUNGLY AMYLASE), YEAST, CALCIUM PROPIONATE, SESAME SEEDS (WHEN APPARENT)].

UPC
078705151006
Category
Breads & Buns
Package size
15 oz/426 g
Label last updated
August 15, 2018

Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2021290. Methodology