DIAMOND
Made by Diamond Bakery Co., Ltd.
This label was last updated November 16, 2021. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.
Flagged ingredients
None of our tracked additives detectedChecked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.
Ingredients (as filed)
ENRICHED FLOUR BLEACHED (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), BUTTER (CREAM, SALT), SUGAR, MACADAMIA NUTS, CONTAINS LESS THAN 2% OF ALMOND PASTE (ALMOND, SUGAR, SYNTHETIC BITTER ALMOND OIL, POTASSIUM SORBATE), ALMOND EXTRACT (WATER, ALCOHOL, AND OIL OF BITTER ALMOND), BAKING SODA.
UPC
073218349186
Category
Cookies & Biscuits
Package size
4 OZ/113 g
Label last updated
November 16, 2021
Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2217823. Methodology