DIAMOND BAKERY

Made by Diamond Bakery Co., Ltd.

This label was last updated October 5, 2018. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Contains Red 3 Contains Seed Oils

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), BUTTER (CREAM, SALT), SUGAR, PARTIALLY HYDROGENATED PALM KERNEL AND COTTONSEED OILS, CONTAINS LESS THAN 2% OF EACH OF THE FOLLOWING: NONFAT MILK, WATER, ETHYL ALCOHOL, MILK, GLYCERYL-LACTO ESTERS OF FATTY ACIDS, SOYBEAN OIL, SOY LECITHIN, RED 3, NATURAL AND ARTIFICIAL FLAVORS, SALT, GLYCERIN.

UPC

073218340343