DIAMOND BAKERY

Made by Diamond Bakery Co., Ltd.

This label was last updated July 14, 2017. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Contains Yellow 5 Contains Yellow 6 Contains High Fructose Corn Syrup Contains Seed Oils

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

ENRICHED FLOUR BLEACHED (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), BUTTER (CREAM, SALT), SUGAR, CONTAINS LESS THAN 2% OF EACH OF THE FOLLOWING: PINEAPPLE, HIGH FRUCTOSE CORN SYRUP, DEXTROSE, FRUCTOSE, NATURAL AND ARTIFICIAL FLAVORS, GLUCOSE SYRUP, BAKING SODA, SOYBEAN OIL, MALIC ACID, WATER, WHEAT STARCH, SOY LECITHIN, CITRIC ACID, SODIUM BENZOATE PRESERVATIVE, SODIUM PROPIONATE PRESERVATIVE, POTASSIUM SORBATE PRESERVATIVE, YELLOW 6, YELLOW 5.

UPC

073218340886