DIAMOND BAKERY

Made by Diamond Bakery Co., Ltd.

This label was last updated September 6, 2018. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

None of our tracked additives detected

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

ENRICHED FLOUR BLEACHED (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, PALM OIL, SEMISWEET CHOCOLATE (SUGAR, CHOCOLATE, COCOA BUTTER, DEXTROSE, SUNFLOWER LECITHIN), WATER, BROWN SUGAR, CONTAINS LESS THAN 2 % OF EACH OF THE FOLLOWING: WHEY, AMMONIUM BICARBONATE, EGGS WITH SODIUM SILICOALUMINATE, BAKING SODA, SALT, ETHYL ALCOHOL, NATURAL FLAVORS, GLYCERIN.

UPC

073218350618