DIAMOND BAKERY

Made by Diamond Bakery Co., Ltd.

This label was last updated January 31, 2022. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

None of our tracked additives detected

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

ENRICHED FLOUR BLEACHED (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, PALM OIL, SEMISWEET CHOCOLATE (SUGAR, CHOCOLATE, COCOA BUTTER, DEXTROSE, SUNFLOWER LECITHIN), WATER, SUGAR, CONTAINS LESS THAN 2% OF: WHEY, AMMONIUM BICARBONATE, EGGS, BAKING SODA, SALT, NATURAL FLAVORS.

UPC
073218350915
Category
Cookies & Biscuits
Package size
13 oz/369 G
Label last updated
January 31, 2022

Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2416173. Methodology