DIAMOND BAKERY

Made by Diamond Bakery Co., Ltd.

This label was last updated January 28, 2022. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Contains Yellow 6

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

ENRICHED FLOUR BLEACHED (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, PALM OIL, RICE CRACKERS (GLUTINOUS RICE, SOY SAUCE (WATER, SOYBEAN, WHEAT, SALT), SUGAR, CARAMEL, SEAWEED, TAPIOCA STARCH, MSG, MODIFIED TAPIOCA STARCH, SALT, FD&C YELLOW 6), BUTTER (CREAM, SALT), CONTAINS LESS THAN 2% OF: EGGS, NATURAL FLAVORS, BAKING SODA, SEASONING (WHITE SESAME SEEDS, BLACK SESAME SEEDS, DRIED GREEN SEAWEED, SUGAR, SALT, DRIED BLACK SEAWEED, HYDROLYZED VEGETABLE PROTEIN, DEXTRIN, YEAST EXTRACT, DISODIUM INOSINATE, DISODIUM GUANYLATE, SUCCINIC ACID), ALCOHOL, GLYCERIN, AMMONIUM BICARBONATE.

UPC

073218350946