DIANNE'S
Made by Dianne's Fine Desserts, Inc.
Flagged ingredients
Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.
Ingredients (as filed)
HEAVY CREAM (CREAM, CARRAGEENAN, MONO-& DIGLYCERIDES), SEMISWEET CHOCOLATE (SUGAR, UNSWEETENED CHOCOLATE, COCOA BUTTER, SOY LECITHIN [AS EMULSIFIER], VANILLIN [ARTIFICIAL FLAVOR]), WATER, SUGAR, CHOCOLATE FLAVORED CONFECTIONARY (SUGAR, SOYBEAN OIL, COCOA POWDER PROCESSED WITH ALKALI, PALM OIL, SOY LECITHIN [AS EMULSFIER], NATURAL VANILLA EXTRACT), EGG YOLKS (EGG YOLKS, SUGAR), PRALINE PASTE (HAZELNUTS, SUGAR), PALM OIL, MILK AND WHITE CHOCOLATE (SUGAR, COCOA BUTTER, WHOLE MILK POWDER, UNSWEETENED CHOCOLATE, LACTOSE [MILK], WHEY POWDER [MILK], SOY LECITHIN [AS EMULSIFIER], NATURAL VANILLA), SOYBEAN OIL, ENRICHED BLEACHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), PECANS, WHOLE EGGS (EGGS, CITRIC ACID), CONFECTIONERS SUGAR (SUGAR, CORNSTARCH), COCOA (PROCESSED WITH ALKALI), GELATIN, PURE VANILLA EXTRACT, BUTTERMILK POWDER, SODIUM BICARBONATE, INVERT SUGAR, SALT, SOY LECITHIN.
Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2186631. Methodology