DIER BERGS BAKE HOUSE

Made by Dierberg's Markets, Inc.

This label was last updated October 4, 2018. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

SUGAR, BLEACHED WHEAT FLOUR, EGGS, SOYBEAN OIL, NONFAT MILK, WATER, EGG WHITES, INTERSTERIFIED SOYBEAN OIL, BUTTER, COCOA (PROCESSED WITH ALKALI), CORN SYRUP, FOOD STARCH-MODIFIED, CHERRIES, DISTILLED MONOGLYCERIDES, NONFAT DRY MILK, CHOCOLATE LIQUOR, NATURAL AND ARTIFICIAL FLAVORS, FOOD STARCH MODIFIED, SALT, SODIUM BICARBONATE, MONO AND DIGLYCERIDES, HYDROGENATED COTTONSEED OIL, SODIUM ACID PYROPHOSPHATE, LECITHIN, PROPYLENE GLYCOL MONOESTER, COCOA BUTTER, POLYGLYCEROL ESTER OF FATTY ACIDS, GUAR GUM, SODIUM CASEINATE (MILK), RED 40, POTASSIUM SORBATE, SODIUM BENZOATE, CITRIC ACID, XANTHAN GUM, BLUE 1, BLUE 2, RED 3, YELLOW 6, YELLOW 5, SULFUR DIOXIDE.

UPC
023933682464
Category
Cakes, Cupcakes, Snack Cakes
Package size
16 oz
Label last updated
October 4, 2018

Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 1814224. Methodology