DIERBERGS BAKEHOUSE

Made by Dierberg's Markets, Inc.

This label was last updated October 4, 2018. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

SUGAR, BLEACHED WHEAT FLOUR, EGGS, NONFAT MILK, SOYBEAN OIL, WATER, EGG WHITES, INTERSTERIFIED SOYBEAN OIL, BUTTER, COCOA (PROCESSED WITH ALKALI), CORN SYRUP, FOOD STARCH-MODIFIED, DISTILLED MONOGLYCERIDES, NONFAT DRY MILK, NATURAL AND ARTIFICIAL FLAVORS, FOOD STARCH MODIFIED, SALT, SODIUM BICARBONATE, HYDROGENATED COTTONSEED OIL, MONO AND DIGLYCERIDES, SODIUM ACID PYROPHOSPHATE, PROPYLENE GLYCOL MONOESTER, LECITHIN, POLYGLYCEROL ESTER OF FATTY ACIDS, GUAR GUM, SODIUM CASEINATE (MILK), XANTHAN GUM, RED 40, BLUE 1, BLUE 2, RED 3, YELLOW 6, YELLOW 5.

UPC
023933682334
Category
Cakes, Cupcakes, Snack Cakes
Package size
128 oz/8.00 lbs
Label last updated
October 4, 2018

Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2130887. Methodology