DIERBERGS BAKEHOUSE
Made by Dierberg's Markets, Inc.
Flagged ingredients
Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.
Ingredients (as filed)
ENRICHED WHEAT FLOUR. WATER, SUGARS (SUGAR, DEXTROSE. GLUCOSE SOLIDS, GLUCOSE SYRUP). SHORTENING (PALM OIL. MODIFIED PALM OLL. CANOLA OID. SOYBEAN OLL. SALT. DEFATTED SOY FLOUR. YEAST. LEAVENING (SODIUM ACLD PYROPHOSPHATE, SODIUM BICARBONATE). WHEY. MONO- AND DIGLYCERIDES. WHEAT GLUTEN, SODIUM STEAROYL LACTY LATE. SKIM MILK. PROPYLENE GLYCOL MONO FATTY ACID OF ESTERS. EGGE, ACETYLATED TARTARIC ACID ESTERS OF MONO- AND DIGLYCERIDES. ENZYMES (AMY LAS E). GLYCERIN. NATURAL AND ARTIFICIAL RASPBERRY AND OTHER FLAVORS. SOY LECITHIN, CORN STARCH. FOOD STARCH- MODIFIED. CITRIC ACID, SODIUM CITRATE, XANTHAN GUM. LOCUST BEAN GUM. CANOLA OIL, SUNFLOWER LECITHIN. PRESERVATIVES (CALCIUM PROPIONATE. POTASSIUM SORBATE), COLORS (CARAMEL. BETA CAROTENE, FD&C RED #40. RED #40 LAKE AND BLUE #1).
Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2496359. Methodology