DIERBERGS BAKEHOUSE

Made by Dierberg's Markets, Inc.

This label was last updated December 19, 2022. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

None of our tracked additives detected

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

SUGAR. SOY BEAN OIL. WATER, ENRICHED WHEAT FLOUR BLEACHED (FLOUR. NIACIN. REDUCED IRON. THIAMINE MONONITRATE. RIBOFLAVIN. FOLIC ACID). VEGETABLE OIL (PALM KERNEL OIL AND HY DROGENATED PALM KERNEL OID, WHOLE EGGS (PASTEURIZED). SEMI- SWEET CHOCOLATE CHIP (SUGAR. CHOCOLATE LIQUOR, COCOA BUTTER, SOY LECITHIN [EMULSIFIERL. VANILLA EXTRACT). COCOA PROCESSED WITH ALKALI. WHEY POWDER (MILK). FOOD STARCH- MODIFIED. CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: VINEGAR, NONFAT DRY MILK SOLIDS. WHOLE MILK SOLIDS. LEAVENING (BAKING SODA. SODIUM ALUMINUM PHOSPHATE). DEFATTED SOY FLOUR, SALT. NATURAL AND ARTIFICIAL FLAVORS. VITAL WHEAT GLUTEN. POTASSIUM SORBATE (PRESERVATIVE), CARAMEL COLOR, MANO & DIGLYCERIDES. PROPYLENE GLYCOL MONO & DIESTERS OF FATTY ACIDS, SODIUM STEAROYL LACTYLATE, SOY LECITHIN (EMULSIFIER) PED #40 (COLOR), ENZYMES.

UPC
023933677781
Category
Cakes, Cupcakes, Snack Cakes
Package size
9 oz
Label last updated
December 19, 2022

Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2496362. Methodology