DIERBERGS BAKEHOUSE

Made by Dierberg's Markets, Inc.

This label was last updated October 4, 2018. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

WATER, SUGAR, WHEAT FLOUR, MARGARINE (PALM OIL, SOYBEAN OIL, SALT, MONO & DIGLYCERIDES, NATURAL FLAVOR, VITAMIN A PALMITATE), SHORTENING (HYDROGENATED SOYBEAN OIL), APPLES (ASCORBIC & CITRIC ACIDS [PRESERVATIVES]), CORN SYRUP, CREAM CHEESE (PASTEURIZED MILK & CREAM, CHEESE CULTURE, STABILIZERS [CAROB BEAN AND/OR XANTHAN AND/OR GUAR GUMS]), STRAWBERRIES, CHERRIES, SHORTENING (HYDROGENATED COTTONSEED OIL), MODIFIED FOOD STARCH, MODIFIED CORN STARCH, GLYCERINE, AGAR, EGG WHITES, SODIUM PROPIONATE (PRESERVATIVE), YEAST, CORN FLOUR, CORN STARCH, VEGETABLE GUM, MALTODEXTRIN, DEXTROSE, SOY LECITHIN, SODIUM BICARBONATE, BETA CAROTENE (COLOR), SOY FLOUR, WHEY, SILICON DIOXIDE (FLOW AID), CALCIUM SULFATE, POTATO FLOUR, VINEGAR, LEMON PUREE (LEMON JUICE, LEMON PULP CELLS, LEMON JUICE CONCENTRATE, GROUND LEMON PEEL, LEMON OIL), EGGS, CULTURED WHEAT STARCH, TRICALCIUM PHOSPHATE (PREVENT OAKING), PROPYLENE GLYCOL, TURMERIC (COLOR), NATURAL MIXED TOCOPHEROLS (NATURAL SOURCE OF VITAMIN E), CINNAMON, WHEAT STARCH, ALPHA TOCOPHEROL (VITAMIN E USP, FCC), ASCORBYL PALMITATE (PROTECT FLAVOR), LOCUST BEAN GUM, BEET POWDER (COLOR), SODIUM BENZOATE (TO PROTECT FLAVOR), TITANIUM DIOXIDE, APO CAROTENAL (COLOR), ALCOHOL, CORN OIL.

UPC
023933677347
Category
Cakes, Cupcakes, Snack Cakes
Package size
12 oz
Label last updated
October 4, 2018

Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2545214. Methodology