DIERBERGS KITCHEN

Made by Dierberg's Markets, Inc.

This label was last updated July 14, 2017. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

SOUR CREAM(MILK, CREAM, WHEY, MOD FOOD STARCH, GELATIN, GUAR GUM, SODIUM CITRATE, TETRASODIUM, PYROPHOSPHATE, CARRAGEENAN, POTASSIUM SORBATE, ENZYMES, NAT FIVR), MAYONNAISE(SOYBEAN OIL, WATER, SALTED EGG YOLK, DISTILLED VINEGAR, SUGAR, SALT, MUSTARF FLOUR, GARLIC & ONION POWDERS, SPICE, CALCIUM DISODIUM EDTA), LITE CREAM CHEESE(MILK, CREAM, CHEESE CULTURE, SALT, STABILIZER), GORGONZOLA(MILK, CHEESE CULTURE, SALT, ENZYMES), GARLIC, WHITE PEPPER, SALT, SUGAR, CHIVES.

UPC
023933300030
Category
Cheese
Package size
12 oz
Label last updated
July 14, 2017

Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2096146. Methodology