DIERBERGS KITCHEN

Made by Dierberg's Markets, Inc.

This label was last updated November 30, 2020. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

CREAM CHEESE(FILTERED WATER, COCONUT OIL, MID-OLEIC SUNFLOWER OIL, SOY PROTEIN CONCENTRATE, CORNSTARCH, SEA SALT, TRICALCIUM PHOSPHATE, NATURAL FLAVOR, ORGANIC LOCUST BEAN GUM, XANTHAN GUM, ORGANIC GUAR GUM, VEGAN CULTURE), SOUR CREAM (WATER, COCONUT CREAM, HIGH-OLEIC SAFFLOWER OIL, ORGANIC COCONUT OIL, ORGANIC TAPIOCA MALTODEXTRIN, NATURAL FLAVORS, TAPIOCA STARCH, PECTIN, GLUCONO DELTA LACTONE, GELLAN GUM, ORGANIC LEMON JUICE CONC, CALCIUM PHOSPHATE, LOCUST BEAN GUM, LACTIC ACID, CALCIUM LACTATE, GUAR GUM, SEA SALT, SODIUM ALGINATE), MAYONNAISE (EXPELLER PRESSED CANOLA OIL, WATER, ORGANIC DISTILLED VINEGAR, CONTAINS <2%: SALT, MODIFIDED FOOD STARCH, SUGAR, SPICE, NATURAL FLAVOR, LEMON JUICE CONCENTRATE, CALCIUM DISODIUM EDTA, OLEORESIN PAPRIKA [COLOR]), CHEDDAR CHEESE (FILTERED WATER, PALM FRUIT OIL, NAT FLVRS, < 2% PEA FLOUR, PEA STARCH, BAMBOO FIBER, NUTRITIONAL YEAST, CALCIUM PHOSPHATE, RICE FLOUR, VEG GLYCERIN, SUNFLOWER LECITHIN, SEA SALT, SUNFLOWER OIL, LACTIC ACID, CARRAGEENAN, CALCIUM SULFATE, CITRIC ACID, MICROBIAL ENZYMES, ANNATTO, XANTHAN GUM, DISODIUM PHOSPHATE, SODIUM CITRATE), JALAPENOS (PEPPERS, WATER, SALT, CITRIC ACID), GREEN ONION, WATER, CILANTRO, TACO SEASONING (INCLUDES, CHILI POWDER, CUMIN, GARLIC, SALT, PAPRIKA, MINCED ONION, SPICE), VINEGAR.

UPC
023933302140
Category
Cheese
Package size
8 OZ
Label last updated
November 30, 2020

Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2387589. Methodology