DIGIORNO

Made by Nestle USA Inc.

This label was last updated December 4, 2020. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

BLEACHED ENRICHED FLOUR (FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID, ASCORBIC ACID [DOUGH CONDITIONER]), WATER, SPINACH, VEGETABLE OIL SHORTENING (PALM OIL, CANOLA OIL, MODIFIED PALM OIL), LOW-MOISTURE PART-SKIM MOZZARELLA CHEESE (PART-SKIM MILK, CHEESE CULTURE, SALT, ENZYMES), PARMESAN, ROMANO AND ASIAGO CHEESE BLEND (CULTURED PART-SKIM COW'S MILK, SALT, ENZYMES), CREAM CHEESE (CULTURED MILK AND CREAM, SALT, CAROB BEAN GUM), LOW FAT RICOTTA CHEESE (PASTEURIZED WHEY, PASTEURIZED MILK, PASTEURIZED CREAM, VINEGAR, CARRAGEENAN, XANTHAN GUM), ARTICHOKES (ARTICHOKES, CITRIC ACID, ASCORBIC ACID), 2% OR LESS OF SUGAR, NONFAT MILK, MODIFIED CORNSTARCH, ONIONS, YEAST, SALT, SPICES, SOYBEAN OIL, BAKING POWDER (CORN STARCH, SODIUM BICARBONATE, MONOCALCIUM PHOSPHATE, CALCIUM PHOSPHATE, CALCIUM SULPHATE), EGG, GARLIC, METHYLCELLULOSE, LEMON JUICE CONCENTRATE.

UPC
071921574024
Category
Pizza
Package size
8 oz/228 g
Label last updated
December 4, 2020

Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2092376. Methodology