DIGIORNO

Made by Nestle USA Inc.

This label was last updated December 10, 2020. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Contains Carrageenan

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

BREAD (ENRICHED FLOUR [WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], WATER, OLIVE OIL, SUGAR, YEAST, ISOLATED OAT PRODUCT, DRIED ONION, GARLIC, CALCIUM DIHYDROGEN DIPHOSPHATE, NATURAL FLAVOR, SALT, BAKING POWDER [SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORN STARCH, MONOCALCIUM PHOSPHATE], BASIL, PARSLEY, ASCORBIC ACID), COOKED WHITE MEAT CHICKEN (WHITE MEAT CHICKEN, WATER, MODIFIED FOOD STARCH, SALT, DEXTRIN, SODIUM PHOSPHATES, FLAVORING, AUTOLYZED YEAST EXTRACT, FRUCTOSE, CARRAGEENAN, CHICKEN FAT, COOKED CHICKEN), TOMATOES (TOMATOES, CALCIUM CHLORIDE), MOZZARELLA CHEESE (MILK, SKIM MILK, CHEESE CULTURE, SALT, ENZYMES), WATER, TOMATO PASTE, ROASTED GARLIC, EXTRA VIRGIN OLIVE OIL, 2% OR LESS OF BASIL, PARMESAN ROMANO ASIAGO CHEESE BLEND (PARMESAN CHEESE [PART-SKIM MILK, CHEESE CULTURES, SALT, ENZYMES], ROMANO CHEESE [COW'S MILK, CHEESE CULTURES, SALT, ENZYMES], ASIAGO CHEESE [MILK, CHEESE CULTURES, SALT, ENZYMES]), BALSAMIC VINEGAR, SALT.

UPC

071921626105