DILLONS
Made by The Kroger Co.
This label was last updated March 13, 2018. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.
Flagged ingredients
Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.
Ingredients (as filed)
WHOLE WHEAT FLOUR, WATER, VITAL WHEAT GLUTEN, HIGH FRUCTOSE CORN SYRUP, YEAST. CONTAINS LESS THAN 2% OF: SALT, SOYBEAN OIL, GUAR GUM, SODIUM STEAROYL LACTYLATE, MOLASSES, SOY FLOUR, CALCIUM SULFATE, ENZYMES, ASCORBIC ACID, CALCIUM CARBONATE, CALCIUM IODATE, SUCRALOSE, MONOCALCIUM PHOSHATE, AMMONIUM SULFATE, CALCIUM PROPIONATE (PRESERVATIVE).
UPC
011110008459
Category
Breads & Buns
Package size
12 oz/340 g
Label last updated
March 13, 2018
Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2063789. Methodology