DINICOLA
Made by Vidette Inc
This label was last updated June 25, 2017. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.
Flagged ingredients
Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.
Ingredients (as filed)
PARMESAN CHEESE: (PASTEURIZED PART-SKIM COW'S MILK, CHEESE CULTURES, SALT, ENZYMES), FOOD STARCH, PARTIALLY HYDROGENATED SOYBEAN OIL, WATER, SALT, CELLULOSE, CASINATE, SODIUM PHOSPHATE, STABILIZER (MONO & DIGLYCERIDES, GUAR GUM, CARRAGEENAN), NATURAL FLAVOR, LACTIC ACID. POWDERED CELLULOSE ADDED TO PREVENT CAKING, POTASSIUM SORBATE TO PROTECT FLAVOR.
UPC
089397344607
Category
Cheese
Package size
-
Label last updated
June 25, 2017
Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2013945. Methodology