DISH'D

Made by The Moran Group Incorporated

This label was last updated March 2, 2023. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

ENRICHED WHEAT FLOUR [FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE (VITAMIN B1), RIBOFLAVIN (VITAMIN B2), FOLIC ACID], HIGH FRUCTOSE CORN SYRUP, VEGETABLE SHORTENING (PALM OIL), SALT. CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: YEAST, GRAIN VINEGAR, SOY LECITHIN, SEASONING: CORN SYRUP SOLIDS, ONION*, SALT, MONOSODIUM GLUTAMATE, CHICKEN POWDER (CHICKEN FAT, CHICKEN BROTH, ROSEMARY EXTRACT), SPICES*, HYDROLYZED CORN PROTEIN, CONTAINS 2% OR LESS OF: CELERY*, YEAST EXTRACT, SILICON DIOXIDE TO REDUCE CAKING, SOYBEAN OIL TO REDUCE DUSTING, TURMERIC EXTRACT ADDED FOR COLOR, DISODIUM INOSINATE, DISODIUM GUANYLATE.

UPC
051933657243
Category
Stuffing
Package size
6 oz/170 g
Label last updated
March 2, 2023

Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2523772. Methodology