DOCKSIDE CLASSICS
Made by Seafood America LLC
Flagged ingredients
Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.
Ingredients (as filed)
SALMON (PINK SALMON, WATER, VEGETABLE BROTH, SALT), MAYONNAISE (SOYBEAN OIL, DISTILLED VINEGAR, EGG YOLK, HIGH FRUCTOSE CORN SYRUP, CONTAINS LESS THAN 2% OF SALT, WATER, MUSTARD SEED, CALCIUM DISODIUM EDTA [TO PROTECT FLAVOR]), BREAD CRUMBS (BLEACHED WHEAT FLOUR, YEAST, SUGAR, SALT), CELERY, ONIONS, SPICY BROWN MUSTARD (DISTILLED VINEGAR, #1 GRADE MUSTARD SEED, WATER, SALT, SPICES, TURMERIC & NATURAL FLAVORS), DILL WEED, SMOKED SAUCE (WATER, NATURAL LIQUID SMOKE, POLYSORBATE 80), GARLIC POWDER, NISIN PREPARATION, SODIUM CHLORIDE, ROSEMARY EXTRACT, MALTODEXTRIN AND CULTURED DEXTROSE.
Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2378273. Methodology