DOLLY

Made by Hostess Brands, LLC

This label was last updated May 14, 2020. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

SUGAR, ENRICHED FLOUR (BLEACHED WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, FERROUS SULFATE OR REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SOYBEAN OIL, BROWN SUGAR, CORN SYRUP, BUTTER (CREAM, SALT), CONTAINS 2% OR LESS: MODIFIED CORNSTARCH, GLYCERIN, EGG, CINNAMON, PALM OIL, TALLOW, SALT, NATURAL AND ARTIFICIAL FLAVOR, DEFATTED SOY FLOUR, SODIUM ACID PYROPHOSPHATE, BAKING SODA, EGG WHITE, WHEY, POTASSIUM SORBATE AND SORBIC ACID (TO RETAIN FRESHNESS), HYDROGENATED TALLOW, MONO AND DIGLYCERIDES, POLYSORBATE 60, MONOCALCIUM PHOSPHATE, SODIUM STEAROYL LACTYLATE, ENZYMES, FUMARIC ACID, CALCIUM CASEINATE, SODIUM CASEINATE, SOY PROTEIN ISOLATE, COTTONSEED OIL, SOY LECITHIN, BETA CAROTENE (COLOR), VITAMIN A PALMITATE.

UPC
888109300463
Category
Cakes, Cupcakes, Snack Cakes
Package size
-
Label last updated
May 14, 2020

Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 1683076. Methodology