DOLLY MADISON BAKERY

Made by Hostess Brands, LLC

This label was last updated July 14, 2017. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Contains Seed Oils

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

SUGAR, ENRICHED BLEACHED WHEAT FLOUR [FLOUR, REDUCED IRON, ""B"" VITAMINS (NIACIN, THIAMINE MONONITRATE (B1), RIBOFLAVIN (B2), FOLIC ACID)], WATER, SOYBEAN OIL, BROWN SUGAR, EGG WHITES, CORN SYRUP, BUTTER (CREAM, SALT), EGG YOLKS. CONTAINS 2% OR LESS OF: MARGARINE [BEEF FAT, SOYBEAN OIL, PARTIALLY HYDROGENATED BEEF FAT, WATER, SALT, MONO AND DIGLYCERIDES, BETA CAROTENE (COLOR), ARTIFICIAL FLAVOR, VITAMIN A PALMITATE), MODIFIED CORN STARCH, GLYCERIN, CINNAMON, LEAVENINGS (SODIUM ACID PYROPHOSPHATE, BAKING SODA, MONOCALCIUM PHOSPHATE), WHEY, SOY PROTEIN ISOLATE, CALCIUM AND SODIUM CASEINATE, POLYSORBATE 60, MONO AND DIGLYCERIDES, PROPYLENE GLYCOL, SALT, SOY FLOUR, PARTIALLY HYDROGENATED VEGETABLE AND/OR ANIMAL SHORTENING (SOYBEAN, COTTONSEED AND/OR CANOLA OIL, BEEF FAT), CORNSTARCH, CALCIUM SULFATE, FUMARIC ACID, MODIFIED WHEAT STARCH, NATURAL AND ARTIFICIAL FLAVORS (CARAMEL COLOR), SORBIC ACID (TO RETAIN FRESHNESS), SOY LECITHIN.

UPC

888109300050