DORITOS
Made by Frito-Lay Company
Flagged ingredients
Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.
Ingredients (as filed)
CORN, VEGETABLE OIL (SUNFLOWER, CORN, AND/OR CANOLA), MALTODEXTRIN (MADE FROM CORN), SALT, WHEY, NATURAL AND ARTIFICIAL FLAVORS, CHEDDAR CHEESE (MILK, CHEESE CULTURES, SALT, ENZYMES), MONOSODIUM GLUTAMATE, CORN FLOUR, CREAM, MODIFIED CORN STARCH, SPICES, SOUR CREAM (CULTURED CREAM, SKIM MILK), JALAPENO PEPPER POWDER, MONTEREY JACK CHEESE (MILK, CHEESE CULTURES, SALT, ENZYMES), SODIUM DIACETATE, GARLIC POWDER, TOMATO POWDER, ARTIFICIAL COLOR (YELLOW 5 LAKE, YELLOW 5, RED 40, BLUE 1, YELLOW 6), SWISS CHEESE (MILK, CHEESE CULTURES, SALT, ENZYMES), AND TOCOPHEROL (ANTIOXIDANT).
Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 1595524. Methodology